Hyderabad Biryani (Lalah's) 50g
Weight: 0.11 lb
The impeccable blending of the famous Mughlai and Andhra Pradesh cuisines in the kitchens of the Nizam resulted in the creation of Hyderabadi Biriyani. Many kinds are made from lamb, poultry, fish, shrimp, deer, quail and hare. The vegetarian version is made from carrots, peas, cauliflower and potato.
Net Wt: 50g (1.7637 Oz)
Ingredients: Coriander, Chilli, Ginger, Garlic, Black Pepper, Cardamom, Turmeric, Mace, Nutmeg, Fennel, Cinnamon, Cumin, Clove, Salt, Bay Leaf and Star Anise ( No Trans Fat and Gluten Free )